Article by Annika Sutter
by Prof. Blair Kuys
Project title: Research, conceive, design and prototype an innovative sauce dispensing product, with the aim to control portion size, minimise wastage and cater for both smooth and chunky sauce.
Due to the highly confidential nature of this project, further explanation around the project is not currently available. The project is a 9-month project with the end outcome being a functional prototype, production drawings and a full cost analysis prior to manufacturing.